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Lunch 2018-03-01T17:12:43+00:00

Featuring “redefined Detroit cuisine,” our menu is inspired by the influences and flavors of Detroit’s vast cultural communities, both past and present.

TO BEGIN WITH…

TUNA TARTARE

Hand Cut Potato Chips, Caper, Dill, Honey Dijon Mustard
$13

OYSTERS ON THE HALF SHELL

Lemon Chile Oil, Mint Gremolata, Fresh Lemon
$14

SALMON BELLY RILLETTE

Fennel Pollen Crème Fraiche, Charred Scallion Jam, Radish, Dill, Rustic Grilled Toast
$13

WOOD-GRILLED BABY BACK RIBS

Dry-Rubbed, Honey-Glazed, Calabrian Chiles, Shaved Apple & Brussels Sprouts
$14

CHARRED BURRATA

Marinated Rapini, White Anchovy, Lemon and Chiles, Rustic Grilled Toast
$16

SHORT RIB CRISPY TACOS

Braised Short Rib, Horseradish Ricotta, Garlic Crumbs, Chives
$11

PARC LENTIL SOUP

Smoked Onions, Fire-Roasted Tomatoes, Greek Yogurt, Zaatar
$9

SALADS

CHOP $11

Red Cabbage, Romaine, Chickpeas, Conserved Tomatoes, Pickled Cauliflower, Almonds, Roasted Red Peppers, Mustard Vinaigrette
Add Chicken 6 • Shrimp 7 • Salmon 8

PARC MARKET $11

Market Lettuces, Frisee, Shaved Fennel, Oranges, Quinoa,
Toasted Pecans, Tarragon Dill Vinaigrette
Add Chicken 6 • Shrimp 7 • Salmon 8

THE WOODWARD $18

Grilled Chicken, Pancetta, Ricotta Salata, Grilled Artichokes, Hearts of Palm, Avocado, Romaine Lettuce, Tarragon Dill Dressing

KALE & ARUGULA CAESAR $11

Baby Kale, Wild Arugula, Pecorino Cheese, Coddled Egg, White Anchovy Dressing
Add Chicken 6 • Shrimp 7 • Salmon 8

SANDWICHES & PANINIS

PARC BURGER

Custom Ground Patty, American & Swiss Cheeses, Tomato Shallot Jam, Shaved Lettuce, Double-Secret Probation Sauce, Brioche Bun, French Fries
$15

CRISPY WHITEFISH SANDWICH

Local Beer Batter, Marinated Fennel, Seasonal Slaw, Lobster Tartar Sauce, Brioche Bun, Arugula Salad
$15

ROAST CHICKEN PESTO PANINI

Shaved Roasted Chicken, Fresh Mozzarella, Basil Pesto, Sundried Tomatoes, Arugula Salad
$14

ITALIAN PANINI $14

Mortadella, Cappocola, Prosciutto, Fontina and Roasted Red Peppers, Arugula Salad
Substitute French Fries for Arugula Salad • 2

MAINS

ORGANIC SCOTTISH SALMON

Crispy Skin, Israeli Cous Cous, Grilled Rapini, Curried Carrot Puree, Yogurt

CREEKSTONE FARMS WOOD-GRILLED RIBEYE

Romesco, Veal Jus, Marble Potatoes, Baby Arugula Salad
$24

ROASTED CHICKEN

Milling Grains, Roasted Vegetables, Chicken Jus
$21

PARC GRAIN BOWL $14

Farro, Quinoa, Millett, Seasonal Vegetables, Baby Kale, Smoked Yogurt
Add Chicken 6 • Shrimp 7 • Salmon 8

PASTAS

SPAGHETINNI $12

Light Tomato Sauce, Julienne Zucchini and Yellow Squash, Cherry Tomatoes, Basil, Peccorino
Add Chicken 6 • Shrimp 7 • Salmon 8

BUCATINI CARBONARA AMERICANO

Smoked Bacon, Pancetta, Guanciale, Parmagiano, Egg Yolk & Cream
$16

LAMB RIGATONI

Braised Lamb Ragout, Red Onion, Zucchini, San Marzano Tomatoes, Crumbled Feta
$18

PERFECT PAIRS $18

SELECT ONE ITEM FROM EACH ROW

SOUP, CHOP SALAD OR CAESAR SALAD
ITALIAN PANINI, ROASTED CHICKEN PANINI

SIDE

ROASTED SEASONAL VEGETABLES

With Lemon Zest and Smoked Yogurt
$7

WEDGE-CUT YUKON GOLD POTATOES

Charred Scallions, Romesco, Garlic Aioli
$6

BROCCOLI

Lemon Zest, Toasted Pumpkin Seeds, Lemon Vinaigrette
$7